Alka Plus: Essential Ingredients for Health Supplements

The main ingredients of ALKA PLUS

Here is an overview of each ingredient mentioned, based on its potential benefits for well-being and holistic health.

1. Green Tea Extract

Benefits:

• Rich in antioxidants (catechins) that help fight free radicals.

• Promotes weight management and improves metabolism.

• Supports heart health and reduces inflammation.

Uses: Infusions, dietary supplements, skincare.

2. Alfalfa

Benefits:

• Natural source of vitamins A, C, E, and K.

• Helps regulate cholesterol and improves digestion.

• Supports joints and bone health due to its calcium and magnesium content.

Uses: Teas, powders, and supplements.

3. Grape Seed Extract

Benefits:

• Highly concentrated in proanthocyanidins, a powerful antioxidant.

• Improves blood circulation and strengthens blood vessels.

• Protects the skin from sun damage.

Uses: Supplements for cardiovascular health and beauty.

4. Dandelion

Benefits:

• Natural detoxifier for the liver and kidneys.

• Aids digestion and acts as a mild diuretic.

• Rich source of vitamins A and C.

Uses: Infusions, salads, and extracts.

5. Apamarg

Benefits:

• Used in Ayurveda for its cleansing and detoxifying properties.

• Supports kidney and urinary tract health.

• Anti-inflammatory and useful in skincare.

Uses: Powders and Ayurvedic decoctions.

6. Yavakshar

Benefits:

• Natural alkaline agent used in Ayurveda to balance doshas.

• Supports digestion and treats gastrointestinal disorders.

• Helps reduce acidity.

Uses: Key ingredient in Ayurvedic formulations.

7. Sarjika Kshara

Benefits:

• Powerful alkaline agent promoting acid-base balance.

• Used in Ayurveda to treat digestive and urinary problems.

Uses: Specific Ayurvedic preparations.

8. Makoy

Benefits:

• Helps soothe liver disorders.

• Anti-inflammatory and analgesic properties.

• Promotes skin health and relieves irritations.

Uses: Infusions and Ayurvedic formulations.

9. Bhumi Amla

Benefits:

• Excellent for liver health, supporting detoxification.

• Helps prevent and dissolve kidney stones.

• Antiviral and antimicrobial properties.

Uses: Teas, extracts, and supplements.

10. Sharpunkha

Benefits:

• Reputed for its beneficial effects on the liver.

• Helps relieve digestive disorders.

• Anti-inflammatory properties.

Uses: Ayurvedic formulations for general well-being.

11. Kasni

Benefits:

• Supports liver health and improves digestion.

• Rich in fiber, promoting a healthy gut microbiome.

• Used to reduce inflammation and acidity.

Uses: Powdered roots or infusions.

12. Bhringraj

Benefits:

• Traditionally used for hair health (promotes growth and reduces loss).

• Beneficial for the liver and skin issues.

• Helps reduce stress and insomnia.

Uses: Hair oils, teas, and supplements.

13. Moringa

Benefits:

• Superfood rich in vitamins, minerals, and antioxidants.

• Boosts immunity and enhances energy.

• Promotes cardiovascular health and reduces inflammation.

Uses: Powders, teas, capsules, and in cooking.